When it comes to delicious dishes, there is one that I could make time and again and not get any complaints. It is the Chicken legs with Cream of Mushroom Sauce. The chicken is super moist and tender, and almost melts in your mouth.

The sliced mushrooms have a creamy sort of texture with a lite snap to them. This dish is made with just a few ingredients and is perfect for those times when the day is short and the tasks are long.

Using the chicken legs makes this recipe a quick one to cook and have ready in a short time. The Chicken leg is not just the drumstick.

It would also include the thigh portion of the leg. Giving each serving a healthy portion of protein

Plus, it’s a great way to use up any leftover mushrooms you might have.

Why is this a really good recipe to try?

It is easy to prepare, takes very few ingredients, and can be made in a very short amount of time. Everyone loves Chicken and this is a filling and comforting meal.